Search Results

SOCIETY by Akash Khatri Fitness in Lockdown 1 November 2020 SOCIETY Advertisement Advertisement Advertisement After the total shut down of parks, gyms, fitness classes, and other outdoor activities; everything has started opening again. But the rail still exists, in fact , much more than what it used to be. The limit to activity is still stopping us from doing our favourite outdoor fitness activities. But that doesn’t mean we should give up on our fitness goals. There are plenty ways we can workout at home. Benefits: Maintaining muscular strength and bone health. Better sleep. Higher energy levels. Better mood. Since we are working/studying from home, it’s important to maintain our energy level. Try to think of this free time at home to set new fitness goals and to achieve them. If you’re a beginner, start with 2 sessions of 10 minutes, then one 20 minute session and keep increasing as you go. You can find certain apps that fulfil the workout routine according to your choice. You can perform your favourite activity. SEARCH Why India is the most depressed country in the world? SOCIETY Looking Through The Excellence Of ‘Jaali’ Architecture SOCIETY Why the Gender Pay Gap is Wide and Disturbing SOCIETY Festival of Stones SOCIETY The Pygmalion Effect SOCIETY POPULAR POSTS Advertisement Advertisement Advertisement By Shrinivas Kodape A New Year Resolution That Doesn’t Involve Fixing Yourself 19 January 2026 SOCIETY By Anushka Sharma Uniting Voices, Shaping Futures: Dive Into Mun 2.0 At NIT Patna 8 September 2024 SOCIETY By Anushka Sharma These Healthy Habits Can Lower Your Risk Of Depression 31 August 2024 SOCIETY By Rini Pathak A Glance In The Kshitij’23: A Euphoric Escapade 26 January 2024 SOCIETY RELATED POSTS Advertisement

By Shriniwas Kodape By Shriniwas Kodape Victoria’s Secret’s Bombshell Turns 15: A Fragrance That Still Owns The Room 3 June 2025 BEAUTY Advertisement Advertisement Some perfumes fade into the background, and then there are those that define a moment. A decade and a half ago, Victoria’s Secret launched Bombshell—a fragrance that didn’t just sit pretty on a vanity but boldly claimed its space in culture, closets, and memory. Fifteen years later, Bombshell is not simply returning for a nostalgic nod; she’s stepping back into the spotlight with all the elegance, charm, and quiet ferocity that made her a household name. Let’s be honest: the early 2010s were saturated with scents. But Bombshell didn’t just join the party—she threw her own. Crafted by perfumer Adriana Medina, it was a fragrance that didn’t tiptoe into the room. It strode in, heels clicking, leaving behind a trail of fruity-floral intrigue. The formula was feminine but not fragile—think passionfruit, peony, and a whisper of vanilla orchid. It was sweet, yes, but with an undeniable edge. The kind of scent you’d wear on both a first date and a boardroom pitch. It didn’t just smell good; it smelled intentional. Now, as the fragrance marks its fifteenth year, Victoria’s Secret has gifted Bombshell a complete moment. The limited-edition 15th Anniversary bottle gleams like it knows it’s the centerpiece. Sleek, structured, and bathed in high-gloss pink, it pays homage to the original design while upgrading it with a sharper, modern elegance. The signature stripes are still present—like a wink from the past—but the overall silhouette feels grown, grounded, and glamorously minimal. This anniversary isn't just about a new bottle. It’s a global celebration of what the fragrance has meant to millions. From Manhattan’s cobblestoned Gansevoort Plaza to the heart of Kuala Lumpur and even the buzzing fashion energy of Riyadh, the Bombshell pop-ups were not perfume counters—they were immersive experiences. Picture pink-hued florals cascading across archways, scent bars where visitors could discover their perfect match, exclusive merch drops, and branded cafés with rose-tinted lattes. It wasn’t just marketing—it was memory-making. The kind of experience where fragrance and fantasy blur. In each city, women lined up not only for selfies and samples but for something quieter, more personal: a reminder of who they were when they first wore Bombshell. A return to that spark. Fronting the campaign is model Devyn Garcia , who brings an effortless magnetism to the reimagined Bombshell story. Photographed by Lachlan Bailey and styled by Emmanuelle Alt, the visuals are stripped of overproduction and rich with intimacy. Gone are the flashbulbs and maximalism of past eras—replaced instead with softness, natural light, and quiet confidence. Devyn doesn’t shout. She doesn’t need to. She embodies a woman who knows herself—and that’s the point. Bombshell has matured, but she hasn’t lost her spark. She’s simply shifted her power inward. At the center of it all is Adriana Medina, who reflects on what it means to create a fragrance that’s become iconic. “I never imagined how many women this scent would connect with,” she says. “It represents a kind of empowered femininity—sensual, but self-assured. That’s what keeps it alive, even fifteen years later.” And she’s right. Because Bombshell is more than notes and chords—it’s nostalgia. For many, it was the first perfume they saved up for. The one that got them compliments on elevators. The one they wore to graduation, to heartbreak, to new beginnings. It’s the invisible signature that lingered after the goodbye. A spritz of Bombshell isn’t just a scent—it’s a return to self. In an era where the fragrance industry constantly chases the next “clean” or “genderless” formula, there’s something almost rebellious about Bombshell’s steadfast femininity . She never deluded herself. She never tried to be everything for everyone. She’s pink, she’s unapologetic, and she’s timeless—not because she resists change, but because she evolves without losing herself. Fifteen years is no small feat in an industry that often thrives on reinvention. But Bombshell didn’t just survive the trend cycles—she transcended them. She stayed relevant not by shapeshifting, but by growing alongside the women who wore her. So here she is—sharper, sleeker, and as magnetic as ever. Not looking back, but walking forward. A little wiser, just as bold. The 15th Anniversary collection is now available in Victoria’s Secret stores and online. The Eau de Parfum is accompanied by mist, lotion, and even a diffuser—because why should your apartment smell like anything less than your best self? Bombshell at 15 is more than a birthday. It’s a statement: Some icons don’t fade. They just get better with time. Advertisement SEARCH 5 Face Cleansers That Are Taking The Market Of Skincare By A Storm BEAUTY Exposing Skin Care Myths Through A Dermatologist BEAUTY Home Ingredients That Dermatologists Swear By BEAUTY Unbox The Magic Of Nykaa Beauty BEAUTY Victoria’s Secret’s Bombshell Turns 15: A Fragrance That Still Owns The Room BEAUTY POPULAR POSTS Advertisement Advertisement Advertisement By Sakshi Shah For Mornings That Feel Easy And Look Put Together 19 March 2026 BEAUTY By Sakshi Shah Because She Deserves Better Than Last-Minute Flowers 9 February 2026 BEAUTY By Sakshi Shah Nykaa’s Winter Gifting Edit: Easy, Thoughtful Beauty Gifts Everyone Will Actually Use 23 December 2025 BEAUTY By Teyana Sharma From Dull To Dreamy: How I Wake Up My Face Instantly With Charlotte Tilbury’s Airbrush Flawless Finish & Stoned Rose Lipstick 4 December 2025 BEAUTY RELATED POSTS Advertisement

Nothing Fits Like A Memory: Ishmeet Kaur In Khan Market By Ishmeet Kaur Nothing Fits Like A Memory: Ishmeet Kaur In Khan Market 30 May 2025 LIFESTYLE Advertisement Fashion isn’t just worn — it’s inherited, haunted, and stitched through time. Our Fashion Editor returns to the market that quietly made her. There are places in a city that don’t beg for attention. They don’t scream style. They simply exist — like scars. Like old songs that still know your name. Khan Market is one of them. This isn’t a love letter. It’s a confession. And I’m its witness. I walk the market like someone flipping through an old family photo album. Not smiling, not sad — just soaking in the faded corners of a place that has somehow stayed stitched into my bones. There’s a rhythm here. It’s not loud, but it’s persistent. Like a heartbeat you forgot you had. I’m not dressed for spectacle. Off-white cotton shirt. Worn-in sandals. Hair pulled back in a lazy bun. But something about this place makes you want to be honest. Honest in how you look. Be honest in what you remember. Like I’ve lived here a hundred times before in dreams where nothing is clear but the light. This market is a paradox — colonial bones and millennial breath. Tea vendors next to Pilates studios. A rickshaw stalled beside a luxury car. The scent of mogra battling diesel fumes. And somehow, in this mess, I fit perfectly. Not because I want to — because I was built by it. I remember coming here with my mother after school. We never bought anything. We’d just look. Stare at mannequins. Run our fingers over silks we couldn’t afford. That was my first fashion education — silent, sacred, and stolen. And just like that, the memories pour in — unfiltered and oddly specific. The juice stall where my dupatta once got stained with pomegranate. The tailor who gave me a measuring tape like it was a wand. The mirror in a fitting room where I first saw myself not as a child, but as a woman. Back then, I didn’t know the word for style. But I knew how my mother’s dupatta smelled after the monsoon. How a fold could hide a mood. How women looked more confident walking out of shops, even if their wallets were lighter. That’s fashion. Fashion is about more than just the clothes. The change. The quiet transformation. The alchemy. Near the alley’s edge, a teenager leans against a scooter, smoking like it’s his last rebellion before dinner. The smoke curls slowly, thick, indifferent to the world. I watch him without watching. It’s not the cigarette — it’s the solitude. The way people carry themselves when no one’s watching. I don’t smoke. But I get it. We all need rituals. Mine just happen to be older — like folding fabric the right way. Or smelling something and thinking, yes, this belongs to someone I once loved. I pass shelves stacked with old hardcover books, tailors crouched over chalk lines like cloth surgeons, and individuals engaging in casual familiarity — hands brushing, eyes avoiding. The market hums, a soft drone of stories you’re never invited into but feel anyway. I stop at a crooked mirror nailed to a cement pillar. I don’t look in. Just stand. Khan Market isn’t fashionable. It’s flawed. Which is why it works. Like all beautiful things, it’s held together by memory and duct tape. By now, the sun has begun its slow descent into Delhi’s dust. Everything glows in the kind of light that makes regrets feel poetic. I sit on a chipped stone ledge, sipping overly sweet chai from a glass with a small crack down one side. I hold a brown-paper parcel in my lap. No label. Just texture. Inside it? Perhaps it could be fabric intended for a collection in the future. Maybe a gift for my mother. Or maybe just something that smelled like the past and felt like tomorrow. I won’t say. I don’t need to. Fashion, for me, isn’t about shouting. It’s about knowing. And Khan Market — chaotic, cracked, unbothered — taught me how to know things without naming them. Before I leave, I run my hand along the edge of a wooden bench. Carved initials from 1993. A plastic rose melting in the heat. A dog yawns. A rickshaw honks. Life keeps moving. But for a moment, everything is still. I guess some places aren’t destinations. They’re reminders. That I used to be teeny. And brimming with amazement. And that’s where style begins. Then I walk off — not hurried, not slow. Just enough to leave a trace. And Khan Market, that stubborn old soul of a place, exhales. SEARCH Ankita Malik: Empowering Change And Embracing Authenticity LIFESTYLE Juggling Two Worlds: The Inspiring Journey Of Kritika Goel LIFESTYLE Juggling Law And Fashion: The Inspirational Journey Of Riddhi Nahata, A Multifaceted Influencer LIFESTYLE Nikita Pawar: From Fashion Design To Digital Stardom LIFESTYLE Join Shruti Yogi On Her Enchanting Journey From Kumkum Bhagya To Wanderlust Saga LIFESTYLE POPULAR POSTS Advertisement Advertisement Advertisement By Sakshi Shah A Matter Of Time: Tag Heuer In Project Hail Mary 12 March 2026 LIFESTYLE By Sakshi Shah The Modern Rituals Of Wellbeing 20 February 2026 LIFESTYLE By Anurag Sen Ferrari Luce And The Beauty Of Doing Less 12 February 2026 LIFESTYLE By Shriniwas Kodape Notes From The Long Way Around 8 February 2026 LIFESTYLE RELATED POSTS Advertisement Advertisement Advertisement

by Aparajita Jaiswal Fantasy breakfast 7 July 2022 FOOD Advertisement Advertisement Advertisement What does your ideal fantasy breakfast in the comfort of your own bed look like? Waking up to the ideal English breakfast with a tray full of colourful and deliciously flavoured breakfast with your personal blend of coffee is a fantasy everybody dreams about. We deserve more than just buttered toast and a sad little sachet of tea. So, why not pamper yourself with various delicacies guaranteed to take your breakfast game to a whole new level. “To me, breakfast is my most important meal. It’s often the meal you play a game on. I make sure I have oatmeal, milk, and fruit. It’s the fuel you use to hopefully do your best, so eating right is a big part of being a professional athlete. I wish I paid more attention to it earlier in my life.” Andrew Luck To add to the gesture we include well sautéed sausages, tomatoes, a medley of egg baked in individual ramekins with mascarpone, truffle oil and prosciutto or simple eggs Benedict along with beans in sauce, fried mushrooms and toast with a fresh options of butter and jam. It just doesn’t get better than waking up to the whiff of pancakes, maybe spruce it up with blueberries or figs and chocolate syrup, making it a energetic start to a beautiful day. A healthy and satisfying breakfast freshen our mind and opens it to new possibilities. #BreakfastFantasyHealthyCoffeeEggSalmonChocochipsMuffinSausage SEARCH How to keep your skin healthy naturally FOOD Fantasy breakfast FOOD All About Homebrewing: The Art of Making Probiotic Fermented Beverages FOOD Virgin Territory: These non-alcoholic thirst quenchers are mixologist approved FOOD Tasting the sunny side of Christmas: Christmas Cocktails FOOD POPULAR POSTS Advertisement Advertisement Advertisement By Sakshi Shah Mumbai’s Take On Valentine’s, From Dinners To Sweet Endings 10 February 2026 FOOD By Shriniwas Kodape Breeze By Lebua State Tower: Duck Skin, Oolong, And The Distance Between Who You Are And Who You Were 9 September 2025 FOOD By Shriniwas Kodape China Table Restaurant At Radisson Blu Plaza Bangkok: A Dim Sum Story At Dusk 7 September 2025 FOOD By Shriniwas Kodape The Blooming Gallery: A Fever Dream Of Matcha And Moss 15 August 2025 FOOD RELATED POSTS Advertisement

by Akash Khatri THE XXXVI ENTRÉE 7 July 2022 FOOD Advertisement Advertisement Advertisement An avid foodie? Someone who wouldn’t mind non veg for breakfast, lunch and dinner? Then wazwan is your one stop. So catch the next flight and head to the Switzerland of India, the spectacular valley of Srinagar and walk in a wedding or celebration. I promise you that the natives will be more than happy to serve you. The Vale of Kashmir has been attracting people from different corners of the world not only for its charm, beauty and tranquillity but also for its mouth-watering, delicious and spicy dishes and cuisines. The hidden secret lies in the variety of hot spices like cardamom, ginger, fennel seeds, cinnamon, black cumin and so on. They are popular because of their appealing flavour, texture, and palatability characteristics. They form an inextricable part of Kashmiri culture. The names of the dishes and their bountiful, spice-rich sauces tell us a long history of influences. The infusion of tradition and culture lead to a beautiful amalgamation of dishes. The methods of cooking are borrowed and mixed Iranian, Afghan and Central Asian practices. Wazwan (Kashmiri: وازِوان) is a multi-course meal in Kashmiri cuisine, the preparation of which is considered as an art and a point of pride in Kashmiri culture and identity. Almost all the dishes are meat-based using lamb or chicken with a few vegetarian dishes. Recently, Wazwan is also served internationally at Kashmiri food festivals and reunions. From wedding celebrations to memorials commemorating the 40th day after a family member’s death, the wazwan feast forms an integral part of family gatherings in Kashmir and leaves a person mouth-watered if sniffed from a distance. The credit for popularizing wazwan dishes goes to Persian and Sanskrit immigrants. The word wazwan is derived from two words, ‘Waze’ means a Cook and ‘Wan’ means a place where the cook cooks. The origin of the term has also been derived from a Persian word, ashpaaz, which means a special cook proficient in making soups, and with the passage of time the term became “Waza”. Wazwan is an art and is learnt through heredity only. It is rarely passed on to other persons outside the clan. It is an integral part of the Kashmiri culture and heritage. The availability of the Waza determines the marriage schedule of weddings. A week or two before the function or ceremony chief cook is hired to discuss the quantity and quality of rice, meat, spices, chicken, vegetables and other items of cookery. The whole wazwan is cooked on wuri, firewood stove-train, in large and small copper cauldrons, locally called Daeg and Degchi. It consists of thirty-six meals, fifteen preparations of meat are cooked overnight under the guidance of a head chef called Vast Waza who is assisted by other cooks. The basic prerequisite of a wazwan is that freshly slaughtered meat is used for its preparation. It also contains a lot of dry fruits and spices which are freshly homemade. The red colour is usually derived from either the Kashmiri chillies or Cockscomb flower called Mawal. The feast is so opulent that each platter customarily gets piled with 8 to 13 pounds of meat and can take more than two hours to eat. Waste is out of the question. Many wazwans end with doggy bags and guests angling to take away more of their favourite dishes. The process of serving begins with washing hands of guests by providing water to them by a copper jug and a basin, called Tash Naer. After that, Dastarkhan, Table Cloth is spread on the floor which serves as a sanitary surface for food and groups of four people sit around it. A sizeable circular dish, traem, with a mound of rice with different varieties of wazwan on it is served to each group. Then, Waze takes rounds with copper cauldrons and a ladle to serve the additional dishes one by one. Meanwhile alongside, salad, curd, water and soft drinks, and pulao are served. Along with these dishes curd, pickle and chutney made of walnut, onion, pumpkin, radish etc. are served in small pots. They say variety is the seasoning of life. Some of the main dishes of this extravaganza spread are: Rista These are meatballs served in fiery red gravy. Each Traem consists of 4 Ristas one for each person. They are made by boneless meat which is smoothened on a wooden mallet and often have meat fat which is added while the meat is smoothened. The perfection requires extraordinary skill Lahabi kabab or Moachi kabab Succulent skewered lamb kebabs which are flattened, given diamond-shaped and cooked in spices and yoghurt. Waza kokur (two halves or two full chicken cooked whole) Daeni phoul (mutton dish) Doudha ras (mutton cooked in sweet milk gravy) Rogan josh Lamb which is marinated at least 2 hours before is cooked in oil and Kashmiri spices, the colour of the dish comes from Kashmiri Red Chillies added to it. Methi Korma It is a sort of stew usually made with lamb stomach and flavored with methi or fenugreek leaves which adds a lovely unique flavor. This flavored gravy is very famous amongst Kashmiris and part of the extensive meat cuisine of the region. Tabak maaz It is a glossy meat made of lamb ribs that are cooked twice and then simmered in yogurt with spices till tender. It’s then fried thoroughly and served in dry form. The richness of the dish is apparent with the ingredient list, it tastes absolutely fabulous and the aroma pulls you towards another bite. Daniwal korma (a mutton curry with coriander) Waza palak (green spinach cooked into a silky consistency with small mutton balls known as paliki riste) Aab gosht (lamb cooked in milk curry) A sacral area of the vertebral column of lamb or mutton is cooked in milk with saffron, cardamoms and without other spices. Marchwangan korma (an extremely spicy lamb dish) Kabab (minced meat roasted on skewers over hot coals) Gushtaba (a velvety textured meatball in white yoghurt gravy) It is the finishing dish made of minced mutton balls which are made in yogurt and spices. It is similar to Rista but less spicy and it’s aroma resembles yakhni. Gustaba is like Rista made from pounded meat emulsion. Yakh’n This dish can be prepared with lamb or lotus stem. It is a spiced yogurt based dish cooked without chilies. Bay leaves, cloves, cardamoms are the prime flavors to the dish. The mutton is cut in the form of chunks of about.5-6 cm which is pre-cooked in boiling water for 20 mins before adding the gravy of yogurt. Ruwangan chhaman (cheese squares with tomato gravy) It is cheese cooked in tomato sauce along with spices. Cheese is called Chamman in Kashmiri. Dum selva (potatoes cooked in yoghurt gravy) Dum aloo Gand Aanchaar (chopped onions mixed with chillies, salt, yoghurt and spices) Muji chetin or Mooli akhrot chutney (a sharp radish and walnut chutney) Phirni The wazwan ends with this creamy delicacy, it is a milk pudding thickened with semolina or ground rice, flavoured with cardamom and optionally saffron, set in individual bowls with slivered nuts and silver leaf Ufff, it ends finally. I’m already drooling at the thought of all of it. You surely won’t be able to walk back home after all that eating. Let me know, what was your favourite pick from the 36 entree, mine stays Yakni ; ) #Tabakmaaz #Lahabikabab #Srinagar #Degchi #Phirni #foodie #Roganjosh #wazwan #Rista #Gushtaba SEARCH How to keep your skin healthy naturally FOOD Fantasy breakfast FOOD All About Homebrewing: The Art of Making Probiotic Fermented Beverages FOOD Virgin Territory: These non-alcoholic thirst quenchers are mixologist approved FOOD Tasting the sunny side of Christmas: Christmas Cocktails FOOD POPULAR POSTS Advertisement Advertisement Advertisement By Sakshi Shah Mumbai’s Take On Valentine’s, From Dinners To Sweet Endings 10 February 2026 FOOD By Shriniwas Kodape Breeze By Lebua State Tower: Duck Skin, Oolong, And The Distance Between Who You Are And Who You Were 9 September 2025 FOOD By Shriniwas Kodape China Table Restaurant At Radisson Blu Plaza Bangkok: A Dim Sum Story At Dusk 7 September 2025 FOOD By Shriniwas Kodape The Blooming Gallery: A Fever Dream Of Matcha And Moss 15 August 2025 FOOD RELATED POSTS Advertisement

By Shriniwas Kodape By Shriniwas Kodape Dreaming Of Paris By Nykaa Wanderlust: Not Hers. Not Mine. Just Something We Both Left Behind 11 June 2025 BEAUTY Advertisement Advertisement Some mornings, Mumbai feels like a fight I didn’t agree to. Horns blaring like insults, the air thick with yesterday’s heat and today’s unfinished thoughts. I light a cigarette and stare at the ceiling like it owes me answers. That’s when I reach for Dreaming of Paris. Yes. A woman’s mist. I know. But let’s be honest—some things smell like memory. And this one? It smells like hers. Not any one woman. Maybe all of them. Maybe just her—the one who looked at me like she already knew how the story ended and kissed me anyway. Dreaming of Paris doesn’t beg. It barges in, barefoot and hungover, demanding espresso and playing Gainsbourg on vinyl. First spray and you’re gone—thrown into some twilight rooftop in Le Marais, where the wine’s always slightly too warm and the conversation always cuts a little too deep. It opens with berries and champagne—sweet, sure, but not soft. Like biting into a secret. There’s citrus too, sudden and sharp, like the first laugh in a room full of strangers. You wear this not to impress, but to haunt. And it’s not just for skin. The Body & Hair Fine Fragrance Mist? That’s where the real seduction lives. Spray it into your hair, and suddenly your presence becomes a memory someone else is trying to forget. Or remember. Or write a song about. Amira used to run her fingers through my hair after I used it. She’d say, “You smell like you did something reckless and just haven’t confessed it yet.” She was right. This mist doesn’t fade. It lingers. Like old poetry taped inside a notebook you still carry. The scent settles into musk—warm, ironic, almost too familiar. Like a night you didn’t expect to mean anything. But now, years later, it still owns a piece of you. Then there’s the Rejuvenating Shower Gel & Lotion . I found it by accident—left behind in my bathroom by a woman I met in Goa who told me she used to live in Montmartre but came to India to disappear. One rinse and I got it. It’s clean, fizzy, with that same champagne-citrus rush—but quieter. More private. Like scrubbing off guilt and keeping the good parts. And finally, the Eau de Parfum . The real deal. No frills, no apologies. Just the purest version of what all these products are hinting at. You don’t wear it for likes. You wear it when you’ve got unfinished business. When you’ve lived enough to know that sometimes the right scent can carry you back to the best mistake you ever made. I’ve seen it all over Instagram—“Finally got my hands on this viral mist,” “Living my Parisian girl dream.” I used to roll my eyes. Now I spray it before I go out. Because some nights I want to be her dream. Or maybe just the man she wrote about once, then never spoke of again. They call it the IT-girl fragrance. Sure. But to me, it smells like old jazz bars, leather jackets you never returned, and one perfect day that broke your heart just right. It’s not about masculinity. It’s about memory. This scent doesn’t make me feel pretty. It makes me feel present. Like I still have time to rewrite the ending. Most brands sell Paris like a souvenir shop—berets, baguettes, bullshit. This one? It smells like the Paris you find at 3AM, kissing someone whose name you never asked, while the city lights flicker like bad neon promises. So yeah, I wear a woman’s mist. And every time I do, I remember: I’ve lived. I’ve lost. And I’ve loved like hell. Spray. Breathe. Move. Let them wonder. Advertisement SEARCH 5 Face Cleansers That Are Taking The Market Of Skincare By A Storm BEAUTY Exposing Skin Care Myths Through A Dermatologist BEAUTY Home Ingredients That Dermatologists Swear By BEAUTY Unbox The Magic Of Nykaa Beauty BEAUTY Victoria’s Secret’s Bombshell Turns 15: A Fragrance That Still Owns The Room BEAUTY POPULAR POSTS Advertisement Advertisement Advertisement By Sakshi Shah For Mornings That Feel Easy And Look Put Together 19 March 2026 BEAUTY By Sakshi Shah Because She Deserves Better Than Last-Minute Flowers 9 February 2026 BEAUTY By Sakshi Shah Nykaa’s Winter Gifting Edit: Easy, Thoughtful Beauty Gifts Everyone Will Actually Use 23 December 2025 BEAUTY By Teyana Sharma From Dull To Dreamy: How I Wake Up My Face Instantly With Charlotte Tilbury’s Airbrush Flawless Finish & Stoned Rose Lipstick 4 December 2025 BEAUTY RELATED POSTS Advertisement

From Damaged To Radiant: A Hair-Care Solution That Transforms Your Destiny by Akshay T S From Damaged To Radiant: A Hair-Care Solution That Transforms Your Destiny 7 July 2023 LIFESTYLE Advertisement Fine or thick, curly or straight, glam or color, there is thankfully a vast realm of essential hair care products to leave any hair type with good care. Eliminating the tricky endeavor of sorting through and discovering the right products for you makes all the difference. With a firm belief that caring is a rewarding experience, The Magic Dots is revolutionizing the hair care industry with its luxury hair care products. Like any beauty care, hair maintenance is strictly personal. However, in this day and age of pollution and environmental stressors, many of us encounter additional hair care issues which need effective care and treatment. From dryness to damage and hair loss to scalp issues, most hair issues can indeed be prevented or minimized with proper hair care practices. Tackling these problems was what led to the inception of The Magic Dots. Formulated exclusively for discerning lovers of luxury hair care, this holy-grail hair-care brand is the result of the combined expertise of trichologists and a commitment to making high-performance hair care accessible to all. With a wide range of hair care essentials, The Magic Dots mood-boosting, confidence-evoking hairdo products make hair care easy with its shampoos, hair masks, serums, oils, and hair care kit. The clean and transformative products harness the power of science and nature, adhering to the highest standards in the ever-evolving hair-care market. Why does it matter? Echoing the motto of improving hair health through natural ways. The Magic Dots use Plant-Driven natural ingredients for remedying damage. With the inculcation of nature and science to transform and improve hair quality. The brand uses exceptional botanical extracts that add to the efficacy of hair care products. How is it different? If you're wondering what differentiates The Magic Dots from the many brands out there? It is solely the brand's commitment to producing affordable, clean, and safe hair care products. Empowering individuals to address hair health with ease and confidence. The Magic Dots address specific hair concerns with unparalleled accuracy. What to look for? Casting its magic over the masses, The Magic Dot presents their most recent and popular hair care essentials: The Honey Infused Deep Hydration Kit . Formulated with Manuka Honey, Moroccan Argan Oil, and Hyaluronic Acid. The kit targets and adds definition and strength to dull, dry, and damaged hair. Holding beauty, science, and nature in high esteem, The Magic Dot embraces authenticity in all forms. Designed to deliver high performance with affordability. It is committed to ascending to greater heights in the cosmetics realm. SEARCH Ankita Malik: Empowering Change And Embracing Authenticity LIFESTYLE Juggling Two Worlds: The Inspiring Journey Of Kritika Goel LIFESTYLE Juggling Law And Fashion: The Inspirational Journey Of Riddhi Nahata, A Multifaceted Influencer LIFESTYLE Nikita Pawar: From Fashion Design To Digital Stardom LIFESTYLE Join Shruti Yogi On Her Enchanting Journey From Kumkum Bhagya To Wanderlust Saga LIFESTYLE POPULAR POSTS Advertisement Advertisement Advertisement By Sakshi Shah A Matter Of Time: Tag Heuer In Project Hail Mary 12 March 2026 LIFESTYLE By Sakshi Shah The Modern Rituals Of Wellbeing 20 February 2026 LIFESTYLE By Anurag Sen Ferrari Luce And The Beauty Of Doing Less 12 February 2026 LIFESTYLE By Shriniwas Kodape Notes From The Long Way Around 8 February 2026 LIFESTYLE RELATED POSTS Advertisement Advertisement Advertisement

Taarangan 17: A Frolic Of The Nation's Symphony By Aarti Singh Taarangan 17: A Frolic Of The Nation's Symphony 27 December 2024 LIFESTYLE Advertisement The two day spread soirees of Taarangan 17: Sound Of The Nation were a celebration of India's musical excellence with the exuberant line up of stars that brought the evenings to life. With lustrous stars such as the OG Hustler and Rap Icon EPR Svnslas Iyer, the acclaimed actress Neetu Chandra and the esteemed Major (Retd) Ashok Kaul gracing the inauguration leading to a blockbuster beginning, followed by the leading ladies of the MX Player show 'Karate Girls' Ashlesha Thakur and Celesti Bairagey adding to the star-power and excitement of #SkyHighSeventeen making it a cherishable moment for attendees. Both the days saw energetic enthusiasm from attendees for the magnificent event line ups. The monumental evening of Day 1 elevated with a striking performance by the ever soulful Sonu Ishteyak Khan captivating the audience. Shradha Mishra further added to the spellbinding mellifluous magic with a rousing Bollywood Night medley. The superb combination of exhilarating events with astounding judges was a true spectacle to witness with Fashion Show judged by Malvika Sharma and Mehak Dhingra, Solo Singing judged by Shahid Mallya and Riya Bhattacharya, Street Dance judged by Tejas Dunbale and Bharat Ragathi, Photography judged by Omkar Kocharekar and Karan Henry and the Group Dance event judged by Swapnil Rathod and Abhishek Kokare along with various others. The essence of lustre double up on Day 2 with the Solo Dance event being judged by Akash Gurav and Neeraj Yadav, Band event judged by Aasmani Music, Beatboxing judged by Sumeet Yadav, Rap Battle judged by Michael Emi and Akshay Dhawan, Fashion Designing event judged by Arjun Kumar, finally concluding he rally of events with Mr and Ms Taarangan being judged by Aadhya Anand and Anshu Varshney. The evening of Day 2 saw a stupendous shift as the atmosphere roused with peppy beats from the crowd-favourites DJ Echo-Smith and DJ Rohit hypnotising the crowd with their energizing tracks and tunes. We extend a heartfelt thanks to our sponsors as the year of #SkyHighSeventeen concludes with our title sponsor- The Fortune Group, powered by Utkarsh Small Finance Bank, co-powered by Non-Stop, our security partner- Jai Ambe Security Services, our outdoor media partner- Bright Outdoor Media, our NGO partner- Nichole Lewis Memorable Trust, our merchandise partner- Graveyard, our magazine partner- L'utopia Magazine, education partner- EduDocs, our cake partner- Lavender Bakery and Bites, our builder partners- BP Infra Projects, Crescent, and Raj Realty Group, our beauty partner- Beauty House, and our esteemed banking partners- IDFC First Bank, Pratap Bank, ICICI Bank, RBL Bank, and IndusInd Bank. We also thank our associate sponsors- Kosmos Developers and Saraswat Bank, our news partner- Nex News Network, E-news partner- Sach Kahoon, and our institute partner- ITM Institute of Management for their constant support. Taarangan 17: Sound Of The Nation was a magnificently grand success staying true to its title of a #SkyHighSeventeen years. It was a gala of passion, talent and energy, making it a buoyant experience of the nation's mellifluous melodies. With the aim of elevating the celebration of culture by each passing year, Taarangan shall continue its brilliance with the aim of bringing the stars to life, reaching limits of the sky and beyond for years to come. SEARCH Ankita Malik: Empowering Change And Embracing Authenticity LIFESTYLE Juggling Two Worlds: The Inspiring Journey Of Kritika Goel LIFESTYLE Juggling Law And Fashion: The Inspirational Journey Of Riddhi Nahata, A Multifaceted Influencer LIFESTYLE Nikita Pawar: From Fashion Design To Digital Stardom LIFESTYLE Join Shruti Yogi On Her Enchanting Journey From Kumkum Bhagya To Wanderlust Saga LIFESTYLE POPULAR POSTS Advertisement Advertisement Advertisement By Sakshi Shah A Matter Of Time: Tag Heuer In Project Hail Mary 12 March 2026 LIFESTYLE By Sakshi Shah The Modern Rituals Of Wellbeing 20 February 2026 LIFESTYLE By Anurag Sen Ferrari Luce And The Beauty Of Doing Less 12 February 2026 LIFESTYLE By Shriniwas Kodape Notes From The Long Way Around 8 February 2026 LIFESTYLE RELATED POSTS Advertisement Advertisement Advertisement

SOCIETY by Anushka Singh Prostitution And Criminalization 1 September 2020 SOCIETY Advertisement Advertisement Advertisement Prostitution being one of the major social ills existing in Indian society, undeniably is a matter of critical concern. It occurs in different forms and its legal status differs from country to country ranging from being an enforced or unenforced crime, to regulated or an unregulated profession. Reflecting differing opinions, the position of prostitution varies widely worldwide. Some believe that paid sex is so entrenched in our society that our focus must be in keeping it upright and unassailable rather than prosecuting it. While some simply perceive the idea of prostitution as a legitimate occupation, others as an institution are the supporters of ‘Nordic Model’ which makes the purchase of sex illegal but decriminalizes the act of selling it. This approach has also been adopted by various countries like Canada, Ireland, Iceland, Norway and France. The juridical position of prostitution has been a subject of grave debate during recent years. And like every debate has, sex work likewise has two ends to it which must be analysed before arriving at a deemed conclusion. The question is, should we legalise it or keep it criminal? Here is a brief to both ends of the debate. Keeping it criminal Even after legalizing prostitution with best intentions of retrenching human trafficking and criminal enterprises, some countries still suffer from illegal counterparts. For example, illegal bordellos still exist in the Netherlands, a country which legalized prostitution in 1988 and prostitutes continue to suffer abuses at the hands of the procurer. Another major argument is, prostitution promotes degrading attitudes toward women and obliquely invites violence against them. The fact that 80% of sex workers are female can not be overlooked and they are more likely to be raped or murdered than any other population because of the malicious behaviour people have towards them. And so by the necessity to protect and save themselves, either from physical harm or destitution, an enormous female contingent of female sex workers fall out of option and throw themselves at the mercy of the men they serve. Cruelly, society often blames women for the violence against them, theorizing how she must have brought the trouble on herself. The only way to combat such attitudes and realities is to increase legal measures against who perpetuate the prostitution industry. Legalizing it Criminalization of prostitution leaves sex workers on the fringes of society, making them vulnerable to violence, poverty and health issues whereas legalization bypasses the most dangerous aspects of prostitution. Decriminalization also allows sex workers to get help from police in incidences of violence. Also, it provides them access to social security and public health care. It has been noted that sexually transmitted infections are statistically lower in areas where prostitution is decriminalized. Legalization also helps to concede that consensual prostitution has a victimless nature. The internet bristle with the testimonials of sex workers evincing their consent on having a career in sex. Along with manifesting their assent, these personalities have also stated the disparity between themselves and those who are browbeaten or compelled into this social evil. Even if the ethical framework of prostitution is not clear, society should avoid binding sex-trade which as a reaction does not harm individuals or the society itself. The ultimate line In either way, prostitution remains to not be an ascendant practice as there are so many prospects and the presence of both willing and unwilling individuals dealing through discrete circumstances, finding their way out somehow. SEARCH Why India is the most depressed country in the world? SOCIETY Looking Through The Excellence Of ‘Jaali’ Architecture SOCIETY Why the Gender Pay Gap is Wide and Disturbing SOCIETY Festival of Stones SOCIETY The Pygmalion Effect SOCIETY POPULAR POSTS Advertisement Advertisement Advertisement By Shrinivas Kodape A New Year Resolution That Doesn’t Involve Fixing Yourself 19 January 2026 SOCIETY By Anushka Sharma Uniting Voices, Shaping Futures: Dive Into Mun 2.0 At NIT Patna 8 September 2024 SOCIETY By Anushka Sharma These Healthy Habits Can Lower Your Risk Of Depression 31 August 2024 SOCIETY By Rini Pathak A Glance In The Kshitij’23: A Euphoric Escapade 26 January 2024 SOCIETY RELATED POSTS Advertisement

Ways to be kind to yourself by Neha Pande Ways to be kind to yourself 1 September 2020 LIFESTYLE Advertisement Be kind to yourself; your body, your soul and your mind because if you are not kind and loving to yourself then who will be? In today’s fast paced life we at times forget to take care of ourselves and when even a tiny thing doesn’t go according to our plan we start to feel low; beating ourselves over that one tiny mishap. During times like these we must take a step back and be kind to ourselves. Mishaps happen, problems and issues occur but we must stay strong and be kind to ourselves. Keeping that in mind we have made a list of ways which will help you be kinder to yourself. Take some time out for yourself – Take a break, take a time out and call it your day. Everyone needs rest and at times the best way to love yourself and be kind to yourself is to take a break and rest your body, soul and mind. Let yourself recharge and get ready for days to come. Go on a little vacation or if you can’t then take some time out to read your favourite book, watch a movie, cook, bake or go for a spa! Sky’s the limit; but make sure whatever you do, it relaxes you and makes you happy. Call a Friend – At times all we need is to call someone and vent all our troubles out and that’s why, when in doubt you go call your best friend. Friends can always hype you up and make you feel like you are on top of the world. Calling someone also helps you solve a lot of issues and helps you realise your self worth making you feel loved and appreciated. Just pick up your phone and call or in Sam Smith’s words “I’m only one call away, I’ll be there to save the day.” Give yourself a pep talk – “Hey you! You are stunning and beautiful!” Pep talks are essential especially on a low day. Instead of counting all the flaws in you, celebrate the good in yourself. Practice the art of pep talks; go stand in front of the mirror and remind yourself of how beautiful you are and how much of an amazing person you are. Take a nap – Why do you think babies are so happy most of the times? Studies have shown that taking naps can definitely make a person be energised and happy. Naps are like the super tablets that a person needs to be happy and if you are happy and energised you’ll be more kind too yourself. One nap a day will definitely make all you worries go away. Go for a walk or exercise – Go out into the world and breathe in the fresh air letting go of your worries. Walks and working out will not only keep you healthy and active but will also keep you fresh and happy. So pop in your earphones and blast some Beyoncé as you go workout or some Sam Smith for calm peaceful walks. SEARCH Ankita Malik: Empowering Change And Embracing Authenticity LIFESTYLE Juggling Two Worlds: The Inspiring Journey Of Kritika Goel LIFESTYLE Juggling Law And Fashion: The Inspirational Journey Of Riddhi Nahata, A Multifaceted Influencer LIFESTYLE Nikita Pawar: From Fashion Design To Digital Stardom LIFESTYLE Join Shruti Yogi On Her Enchanting Journey From Kumkum Bhagya To Wanderlust Saga LIFESTYLE POPULAR POSTS Advertisement Advertisement Advertisement By Sakshi Shah A Matter Of Time: Tag Heuer In Project Hail Mary 12 March 2026 LIFESTYLE By Sakshi Shah The Modern Rituals Of Wellbeing 20 February 2026 LIFESTYLE By Anurag Sen Ferrari Luce And The Beauty Of Doing Less 12 February 2026 LIFESTYLE By Shriniwas Kodape Notes From The Long Way Around 8 February 2026 LIFESTYLE RELATED POSTS Advertisement Advertisement Advertisement

by Neha Pande The world of wines 7 July 2022 FOOD Advertisement Advertisement Advertisement The world of wines is beautifully enchanting and wide. Knowing wines is the first step into this and the second is to know which wine is the best for you. Wine differs from region to the type of grapes used to make the wine which gives the wine it’s own aroma and bouquet with its own sweetness and tartness level. Wine comes in a varied variety, from the rich aromatic red wine which is mostly paired with meats and grilled veggies to the decadent and delicate Rose wine which can be beautifully paired with poultry and fruits. Wine comes in 5 varied varieties of; Red, White, Rose, Sparkling and Desert wines. Here is a list of the best wines one can get to quench their wine thirst. Red Wine Pinot Noir Pinot Noir is the world’s most popular light-bodied red wine. It’s loved for its red fruit, flower, and spice aromas that are accentuated by a long, smooth finish. Cabernet Sauvignon The world’s most popular red wine grape is a natural cross between Cabernet Franc and Sauvignon Blanc from Bordeaux, France. Cabernet Sauvignon is loved for its high concentration and age worthiness. Australian Shiraz Syrah (aka Shiraz) originally comes from France and is actually related to Viognier! French Beaujolais A French region just south of Bourgogne that’s devoted to Gamay-based wines. Most Beaujolais are simple, rustic reds, but the 10 Crus offer exceptional quality. White Wine Chardonnay One of the world’s most popular grapes, Chardonnay is made in a wide range of styles from lean, sparkling Blanc de Blancs to rich, creamy white wines aged in oak Sauvignon blanc A popular and unmistakable white that’s loved for its “green” herbal flavors and sky high acidity. Sauvignon Blanc grows nearly everywhere and is produced in a variety of methods resulting in a wide that range from lean to bountiful. Riesling (German) Riesling wine has a colorful German heritage. Today, it has emerged as one of the most collectible white wines among top connoisseurs around the world. Moscato It’s hard not to fall in love with Moscato d’Asti. This perfumed, sweet Italian white wine has captivated wine drinkers of all kinds. Rose wine Whispering Angel Whispering Angel Rose is a blend of Grenache, Rolle, Cinsault, Syrah, and Mourvedre grapes. Strikingly pale pink in color, the aromas are fresh and fruity. On the palate, it is bone dry through the finish. The name really suits the delicate nature of this wine. Château Miraval Château Miraval is a wine producer in the southern French region of Provence. While it is known for its intense, flinty rosé wines made from Grenache and Cinsaut, it is perhaps better known for its owners, Hollywood stars Brad Pitt and Angelina Jolie. Stoller Pinot Noir Rosé It carries a touch of spice and is finished bone-dry. It’s a good example of the standard, well-built Oregon style of Pinot Noir rosé. Alìe Frescobaldi Alìe, an elegant rosé with a pale pink hue and subtle ruby highlights, is a stylish, beautifully-balanced blend of Syrah and Vermentino, varieties that express their finest qualities when grown near the sea. Desert or sweet wine Blandy’s Duke of Clarence Rich Madeira Italian Passito Wine Madeira is a fortified wine produced and bottled on the Portuguese Island of Madeira. Madeira’s unique character is created by the unconventional heat treatment the wine is given. This treatment was first discovered by accident in the 15th Century when a consignment of Madeira wine was returned to the island after being shipped to India. Tokaji The most desirable of these elixirs (and the most expensive) was that of Tokaji Eszencia, a liquid goo that contains as much sweetness as straight syrup. Fontodi Vin Santo Vin Santo is a traditional wine from Tuscany, and every producer has their unique recipe for this luscious, golden wine. Using Malvasia and Sangiovese grapes dried for five months, Fontodi ages the wine for at least five years before release. Chenin Blanc It’s hard not to love Chenin Blanc. It is versatile in style and sweetness and has the ability to adapt to a wide variety of tastes. Sparkling Wine Françoes President, Brut. Made by Pinot noir wines this wine has vigorous aroma and taste, lively acidity, fine strings of bubbles and the fruity notes so characteristic of the variety are complemented by mature, yeasty aromas due to years of ageing. A well-balanced, complex and lingering sparkling wine bearing all the graceful beauty of its variety. Wiston Estate, Blanc de Noirs Coming from a benchmark year at Wiston, this rich and complex single vineyard wine is brimming with nectarines, strawberries and rhubarb, overlaid with delicious brioche, toasted hazelnut and savoury mineral notes. Torelló, Cava de Paraje This wine is creamy in texture and well-balanced. On the palate there are subtle toasty notes of vanilla from the Allier oak barrels having spent time ageing on its lees. Monfort Riserva Brut. This wine has the aromas of bread crust, hawthorn and white stone fruit shape the nose. On the palate, it is tangy acidic and a silky perlage; and it can be accompanied by mature yellow pear, golden apple and tangerine. #WineRedwineWhiteWineRosewineSparklingwine SEARCH How to keep your skin healthy naturally FOOD Fantasy breakfast FOOD All About Homebrewing: The Art of Making Probiotic Fermented Beverages FOOD Virgin Territory: These non-alcoholic thirst quenchers are mixologist approved FOOD Tasting the sunny side of Christmas: Christmas Cocktails FOOD POPULAR POSTS Advertisement Advertisement Advertisement By Sakshi Shah Mumbai’s Take On Valentine’s, From Dinners To Sweet Endings 10 February 2026 FOOD By Shriniwas Kodape Breeze By Lebua State Tower: Duck Skin, Oolong, And The Distance Between Who You Are And Who You Were 9 September 2025 FOOD By Shriniwas Kodape China Table Restaurant At Radisson Blu Plaza Bangkok: A Dim Sum Story At Dusk 7 September 2025 FOOD By Shriniwas Kodape The Blooming Gallery: A Fever Dream Of Matcha And Moss 15 August 2025 FOOD RELATED POSTS Advertisement

Cancel Culture by Akash Khatri Cancel Culture 1 November 2020 LIFESTYLE Advertisement Cancel culture, a social media phenomenon where active social media users seek to remove the clout of a celebrity who says or does something offensive by ‘cancelling’ them. Basically, the ‘cancel’ here means to cancel out or end a person’s career in reaction to his or her unacceptable behaviour or action. For instance, if there is a celebrity or any public figure who makes a misogynistic, racist, casteist, or sexist statement or commits an act of sexual crime, there could be calls to boycott the actor’s films and other works, exile him or her from all public events and disconnect the person from all the social alliances. As a result, the person is ‘cancelled’ culturally, socially, economically and politically. There are two types of cancel culture, first one a call-out culture. Here, the responsible individual is mortified publicly on social media for his or her statements and the resulting outcry hold them accountable for their fallacy. The second variant is more serious. Here, the celebrity is called out on social media and a larger mass boycotts his or her products or services, eventually bringing a full stop to their careers. Most of the times it gets much wider and substantial or controversial but the immense recognition cancel culture enjoys, especially among teenagers and young adults, makes it one of the most controlling movements in recent times. One of the main critiques of cancel culture is that it’s making people more bigoted, quick to judge and banish those who even slightly disagree with them. Cancel culture doesn’t leave any room for constructive discourse because social media users often deliver a quick decision, based on a snap judgment, to a celebrity they view as offensive — leaving no opportunity for them to put forward their explanation on their act and make their case against their own ‘cancellation.’ But people tend to forget — whether a celebrity is canceled or not, it is up to the celebrity themself, not on those wanting to cancel them. Though targeting someone will not just affect them, but their mental health and the livelihood of many related to them, and that’s not just. However, ending someone’s career completely is easier said than done. Not many entities have had their careers completely shut down due to the negative views on the internet. Actor and activist Jameela Jamil, has said that this phenomenon is a “pointless waste of time.” But, then again, the term is utilsed among so many, that to figure out if the phenomenon is negative or positive have been made indistinct. The principal questions are: Has social media simply given another name to something that is going to exist for a lifetime? Does this phenomenon really exist when cancelling someone doesn’t mostly work forever? Does the idea of being cancelled stop awful content? Or is it just another trend that is being followed blindly? SEARCH Ankita Malik: Empowering Change And Embracing Authenticity LIFESTYLE Juggling Two Worlds: The Inspiring Journey Of Kritika Goel LIFESTYLE Juggling Law And Fashion: The Inspirational Journey Of Riddhi Nahata, A Multifaceted Influencer LIFESTYLE Nikita Pawar: From Fashion Design To Digital Stardom LIFESTYLE Join Shruti Yogi On Her Enchanting Journey From Kumkum Bhagya To Wanderlust Saga LIFESTYLE POPULAR POSTS Advertisement Advertisement Advertisement By Sakshi Shah A Matter Of Time: Tag Heuer In Project Hail Mary 12 March 2026 LIFESTYLE By Sakshi Shah The Modern Rituals Of Wellbeing 20 February 2026 LIFESTYLE By Anurag Sen Ferrari Luce And The Beauty Of Doing Less 12 February 2026 LIFESTYLE By Shriniwas Kodape Notes From The Long Way Around 8 February 2026 LIFESTYLE RELATED POSTS Advertisement Advertisement Advertisement